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Sutee Dee's avatar

Do you ever make this with the crab in the shell?

This dish has some similarities to Cangrejo Reventado, a Peruvian crab dish I wrote about a few months ago. I noted that it has some similarities to some curries I had when I visited Thailand. It was definitely hard to make it photogenic!

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Pailin Chongchitnant's avatar

Sorry I missed this comment! Yes this dish is also made with crab in the shell as I noted in the video, but it is a pain to eat!

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